“Right now, I’m not comfortable relying on surface appearances or guesswork when it comes to keeping my club clean and my staff, members, and guests safe. Getting my Cleanscore meant I had access to clear data and easy-to-follow recommendations to ensure the cleanest, safest environment moving forward. [And] the SANISTAFF team provided tremendous peace of mind. They were conscientious, thorough, and precise. They shared the results of the pre- and post-disinfection ATP tests so we could see the difference the disinfectants made. As a bonus, the HOCL is non-toxic and organic, which means that less than 20 minutes after the service, we could safely and comfortably use food prep areas without any additional wipe downs.”
– Jim Lemieux, Food & Beverage Manager, Hidden Creek Country Club